You may have mistaken an emerald cut for a baguette cut or vice versa, but that’s understandable. While these diamond cuts share some similarities, they also possess distinct differences. We’re here to guide you in distinguishing between them effortlessly.
Knowing the difference between baguettes and emerald cuts will come in handy when shopping for jewelry, either for yourself or a loved one. Soon, you’ll be able to identify both diamond cuts by their correct names.
To understand the differences between the two diamond cuts, let’s take a closer look at each one’s characteristics and unique features.
What Is an Emerald-Cut Diamond?
It’s important to not confuse emerald cuts with emeralds. While emerald is a type of gemstone, an emerald cut refers to a stone cut.
The term ’emerald-cut’ gained prominence during the 1920s with the rise of the Art Deco movement. This era admired clean lines, geometric shapes, and symmetry in all aspects of life, making this cut a perfect fit.
The emerald cut is the most popular type of step-cut diamond comprising 50-58 facets. It features an elongated, rectangular (or square) shape with straight parallel facets and beveled corners. Due to their long, step-cuts, imperfections are more apparent, making inclusions visibly evident in lower-clarity diamonds.
Read About: Radiant vs. Emerald Cut Diamonds
What Is a Baguette-Cut Diamond?
The baguette cut was developed in the early 20th century and was introduced during the Art Deco and Art Nuevo periods. It gained popularity for its departure from traditional round cuts, symbolizing boldness and uniqueness.
The baguette cut is a type of step-cut featuring a slim, rectangular (or square) shape with straight or tapered edges. It has an elongated profile with right-angled corners and typically comprises 14 facets. Due to the lower number of facets, the inclusions in it are easier to spot.
The baguette diamond’s meaning comes from the French word ‘baguette,’ the diminutive form of ‘bague’ (formerly meaning ‘jewel’), now denoting ‘ring’.
Read: What Is a Good Carat Size for an Engagement Ring?
Emerald Cut vs Baguette Cut
Now that you have a better understanding of these stones, you’ll recognize their differences and similarities. Both cuts belong to the step-cut family and usually feature a rectangular shape (sometimes square). Baguette vs emerald cut diamond: what’s the difference? Let’s find out.
Shape & Facets
The most prominent difference between the baguette vs emerald cuts is their shape. A baguette cut features pointed corners and 14 facets, while an emerald cut has beveled corners and 50-58 facets. Additionally, the baguette cut appears skinnier and longer, giving it a smaller appearance, whereas the emerald cut appears larger.
Jewelry
When it comes to jewelry pieces in the emerald vs baguette cuts, emerald cuts enjoy more popularity. However, that doesn’t make baguette cuts any less desirable. While both cuts offer less brilliance and subtle sparkle, they compensate with their flash and fire (colorful flashes of light diffused under the light.)
In engagement rings, emerald-cut stones are usually used as centerpieces, whereas baguette-cut stones are often used as accent pieces, lending rings with a baguette-cut center stone a unique charm.
Choosing The Best Cut for You
If you are confused between baguette diamond vs. emerald diamond cut, consider these factors to determine which one suits you best.
- Size: Baguette cuts tend to look smaller because of their structure and are usually available in smaller sizes, often used as accent stones. If you prefer a bigger stone, opt for an emerald cut.
- Style: Consider the style of the jewelry you’re getting. For example, an emerald cut may appear bulky in certain styles, such as eternity rings, due to its larger size.
- Clarity: If your priority is a stone without visible inclusions, opt for a cut with more facets, as they bounce light and are better at concealing inclusions.
- Price: Baguettes are typically more affordable than other cuts. However, their price varies based on the 4Cs (cut, color, clarity, and carat weight), and is likely lower than an emerald cut. If you’re looking for affordable alternatives, check out our collection of lab created diamond engagement rings that offer more sparkle for your spend.
- Preference: When it comes to picking between baguette vs. emerald diamond, it all boils down to personal preference.
Read: Best Wedding Bands for Emerald Cut Engagement Ring
Baguette-Cut Diamond Rings
Here are a few baguette-cut diamond rings that are on top of our wishlist.
1. Channel-Set Diamond Wedding Ring
This full eternity wedding ring features horizontally set baguette diamonds on a sleek band. It’s an elegant ring that will complement your engagement ring perfectly.
2. Triple Row Diamond Statement Band
Make a statement with this gorgeous triple-row band. It features rows of round diamonds and meticulously placed baguette diamonds for a chic look.
3. Diamond Halo Signet Ring
Elevate your style with this stunning signet ring, featuring a prong-set baguette diamond surrounded by a halo of round diamonds for added charm.
4. Diamond Crossover Ring
Style meets elegance in this gorgeous crossover ring. It features bands of round diamonds and baguette diamonds held in a criss-cross pattern for a sparkling effect.
5. Diamond Half Eternity Stackable Ring
Double up on the sparkle with this beautiful half-eternity stackable diamond ring. It features alternating sets of round and baguette diamonds for a striking look.
Shop baguette diamond rings at Angara.com.
Emerald Cut Diamond Rings
Fall in love with Angara’s collection of stunning emerald-cut diamond rings.
1. Two-Stone Engagement Ring
symbolizing partnership, this unique two-stone (toi et moi) engagement ring features emerald cut and pear-shaped diamonds secured in a prong setting.
2. Vintage Inspired Engagement Ring
Embrace old-world charm with this vintage-inspired ring. The emerald-cut diamond is elevated with an ornate halo and round diamonds on either side.
3. Twin Tapered Engagement Ring
Experience the best of both worlds with this stunning engagement ring, featuring an emerald-cut diamond flanked by tapered baguette diamonds on both sides for a captivating appeal.
4. Triple Layer Wedding Ring
Layer up the sparkle with this striking wedding ring. Adorned with emerald-cut diamonds at the center and lined with oval diamonds on either side, this statement-making piece is a sure-fire way to turn heads.
5. Celtic Knot Engagement Ring
Looking for something different? The Celtic knot symbolizes love, happiness, faith and friendship. The ring features an elegant emerald-cut solitaire paired perfectly with intricate metalwork.
Shop emerald-cut diamond rings at Angara.com.
FAQs
1. What is the difference between baguette and emerald cut diamonds?
The main difference between a baguette cut and an emerald cut lies in their shapes. Baguette cuts have pointed corners, while emerald cuts have beveled corners.
2. What are the characteristics of an Emerald Cut diamond?
An emerald cut is part of the step-cut family and features an elongated, rectangular (or square) shape with 50-58 straight parallel facets and beveled corners.
3. What are the characteristics of a baguette-cut diamond?
A baguette cut is part of the step-cut family and has a slim, rectangular (or square) shape with 14 facets. It features an elongated profile with straight or tapered edges and right-angled corners.
4. Which diamond cut is more brilliant, Emerald Cut or Baguette Cut?
The more facets, the better the brilliance. Hence, an emerald cut offers better brilliance since it has four times more facets than a Baguette cut.
5. Which diamond cut is more suitable for engagement rings, Emerald Cut or Baguette Cut?
Emerald-cut engagement rings are more popular, with baguette-cut stones used as accent stones due to their smaller appearance.
